Easy-pour spouts—one on each side—are just one of the many chef-friendly features of this fan-favorite cast-iron skillet offered by Le Creuset. A new helper handle makes it easy to lift and control when moving between stovetop and oven, and the matte-black interior features a durable black enameled finish that doesn't need to be seasoned, delivering all of the searing and heat-distribution benefits of cast iron without the trouble. The 10 1/4-inch cooking surface is large enough to prevent overcrowding while searing meats, and it can handle multiple steaks, burgers or pancakes all at once.
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