Dark sea salt caramel truffles 245g Contains milk and soya Made in the studio in Tunbridge Wells, UK By Appointment to Her Majesty the Queen Charbonnel et Walker established 1875 May also contain traces of nuts, egg and gluten These Charbonnel et Walker truffles feature an irresistible combination of sweet liquid caramel infused with the finest sea salt – a moreish treat to share with friends. You’ll find it difficult to resist the indulgent charms of Charbonnel et Walker’s dark sea salt caramel truffles . Each one is formed by a delectable centre of liquid caramel, enrobed within a tempting dark chocolate shell and delicately finished with a dusting of cocoa powder. The perfect little moment of luxury. Please note that we can’t offer refunds or exchanges on perishable goods such as food and alcohol, unless faulty or not as described. Please see Terms & Conditions for more details. Dark Chocolate (65.1%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier ( Soya Lecithin)), Sugar Confectionery (28.2%) (Glucose Syrup, Sweetened Condensed Skimmed Milk (Skimmed Milk , Sugar), Fully Hydrogenated Vegetable Fat (Coconut), Salt, Flavourings, Emulsifier (Mono-& Di-glycerides of Fatty Acids)), Fat-reduced Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonate)), Sea Salt (0.58%). ( Allergens : Soya, Milk) Charbonnel et Walker, despite the Frenchness of its name, is one of Britain’s best, oldest and most British chocolatiers – with a history curiously similar to that of Liberty London's. Established in 1875 on Mayfair’s Bond Street, the same year that were founded and just a stone’s throw away, the company has, like us, stayed true to its principles as well as its premises throughout the intervening 150 or so years. The holder of a Royal Warrant, Charbonnel et Walker handcrafts its chocolates using traditional recipes in a handsome studio in Tunbridge Wells.
CHARBONNEL ET WALKER Dark Sea Salt Caramel Truffles 245g
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