Achieve perfect rice every time with the Emile Henry Rice Pot, inspired by traditional rice cooking methods and utensils. Whether it's long or short grain, wild or Jasmine, white or brown, this expertly crafted pot ensures each grain is cooked to perfection while enhancing flavors. With tall, thick walls that gently diffuse heat and an inner lid that retains steam close to the rice, it ensures even cooking and respects the texture of the grain.