Septime, La Cave, Clamato, D'une île celebrates the successful, Michelin-starred restaurant group helmed by Bertrand Grébaut and Théophile Pourriat. Published by Phaidon, this highly anticipated book explores their impact on French cuisine and features a preface by acclaimed chef Alain Passard and natural winemaker Thierry Puzelat.
1 / 1
Visit MR PORTER for more details
First seen in Jan 2022
PHAIDON Septime, La Cave, Clamato, D'une Île Hardcover Cookbook In Neutrals
$60
Product Details
Subscribe To Alerts
We'll keep our eyes out for you. Subscribe to receive automatic email and app updates to be the first to know when this item becomes available in new stores, sizes or prices.