A traditional slow cooking pot with Moroccan heritage, this Staub Tajine is made of glazed cast iron with an airtight lid thats perfect for slowing searing meat and vegetables, retaining their aroma and bouquet. Invest now to host your very own Moroccan feast. Founded in the Alsace region of France, a place renowned for hearty one-pot recipes and ceramics, Francis Staub designed his first enamel pot in 1974. Now a benchmark for luxury cast iron cookware, each pot features a signature enamel interior and self-basting spikes to provide the perfect environment for slow-cooked meals.
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